Piccolo Ristorante turns 3 years old and introduces more Chef-inspired specials!
Wow, what an amazing whirlwind these first 3 years have been! We want to take this time to thank each and everyone who has walked through our doors and shared a dining experience with us. We are very passionate about what we do and we love sharing our favorite food and wine with you!
Since we are talking about birthdays - in case you missed it, our 3rd birthday celebration Wine Pairing Dinner on Thursday October 27th is SOLD OUT! What?! Yes, but no worries - we are already anticipating a 2nd night so go ahead and give us a call to reserve your seat. Tickets are $75/person plus tax/gratuity and include all 4 courses of food and wine.
In case you missed it, on September 13th we got back from our vacation and Chef introduced a "new" menu. You will still find many of the same fan favorite delicious dishes as before, but some have been rotated off to make room for more SPECIALS! Chef Andres is now creating a variety of specials that are ever changing - from a "Polpette del dia" (meatball), Steak and Braise of the day and of course a special fish and gamebird. We will be posting all of the changing specials here - so make sure to check them out and make your reservation and let us know what you want to try. These are selling out quickly!
A quick look ahead - just the other day Chef released his Feast of the Seven Fishes menu for Christmas Eve (you can see it here). It is going to be incredible - you won't want to miss it. This year we will even be offering specially paired wines with each dish! Call 954.776.8066 today to reserve your seat - this will fill up quickly.
As always, thank you everyone for being a part of our "Piccolo" family!